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barbara22 View Drop Down
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Joined: 14 Lipanj 2015
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Points: 4 		Post Options Post Options   Thanks (0) Thanks(0)   Quote barbara22 Quote  Post ReplyReply Direct Link To This Post Topic: Priprema mesa
    Posted: 14 Lipanj 2015 at 20:42
Pozdrav svima,

tražila sam temu na forumu, ali nigdje ne vidim.
Zanima me koji je najbolji način pripreme mesa? Ja ga trenutno spremam na mrvicu kokosovog ulja.
Da li bi možda bilo bolje kuhati ga?
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Joined: 01 Sijecanj 2014
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Points: 454 		Post Options Post Options   Thanks (0) Thanks(0)   Quote r4mb0 Quote  Post ReplyReply Direct Link To This Post Posted: 14 Lipanj 2015 at 20:52
Ja također radim na kokosovom ulju ili na maslacu, s obzirom da sam na keto dijeti meni masti odgovaraju u prehrani pa se ne zamaram hoće li meso biti nešto masnije

Prije sam znao kuhati piletinu, bude baš sočna, sad, kako ko voli...
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barbara22 View Drop Down
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Joined: 14 Lipanj 2015
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Points: 4 		Post Options Post Options   Thanks (0) Thanks(0)   Quote barbara22 Quote  Post ReplyReply Direct Link To This Post Posted: 14 Lipanj 2015 at 21:14
Super, hvala ti :)
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Joined: 25 Veljaca 2014
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Points: 128 		Post Options Post Options   Thanks (0) Thanks(0)   Quote trip-to-fit Quote  Post ReplyReply Direct Link To This Post Posted: 15 Lipanj 2015 at 10:39
piletinu i puretinu (filete) možeš staviti na masni papir, i u zagrijanoj pećnici nekih 20ak minuta (ovisi do pećnice) na 170-180°C, super ispadnu ako želiš taj pečeni okus bez masti. Ali mislim da je pei na malo kokosovog ulja također ok. Meni nijedno meso baš nije prefino kuhano osim pileine, ali to je isto do ukusa :D
Don't complain about things you're not willing to work hard to change.
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Joined: 29 Lipanj 2009
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Points: 9271 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Gym_girl Quote  Post ReplyReply Direct Link To This Post Posted: 15 Lipanj 2015 at 11:33
Najbolji način je onaj koji je tebi najfiniji i koji najmanje šteti Big smile

Ovisno o planiranoj količini masnoća u obroku slobodno peci na kokosovom ulju, ili pak skuhaj ako ti tako draže, stavi u pećnicu....nebitne sitnice koje ovise o ukusu i dostupnom vremenu.
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barbara22 View Drop Down
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Joined: 14 Lipanj 2015
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Points: 4 		Post Options Post Options   Thanks (0) Thanks(0)   Quote barbara22 Quote  Post ReplyReply Direct Link To This Post Posted: 15 Lipanj 2015 at 13:57
Hvala svima :)

Danas ću probati skuhati, malo za promjenu..
Koliko se otprilike kuha piletina (šnicla) ?
Negdje piše 15-ak min, negdje sat vremena
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