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  <title>fitness.com.hr forum : Kruh bez brašna</title>
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   <title>Kruh bez brašna : Napravite &amp;#822&#353;;brasno&amp;#822&#353;;...</title>
   <link>http://www.fitness.com.hr/forum/kruh-bez-brana_topic3554_post59173.html#59173</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.fitness.com.hr/forum/member_profile.asp?PF=1282">dianna</a><br /><strong>Subject:</strong> 3554<br /><strong>Posted:</strong> 17&nbsp;Rujan&nbsp;2010 at 12:26<br /><br />Napravite &#822š;brasno&#822š; od :<br />200 g lanenih sjemenki (samljeti u mikseru)<br />50 g sezamovih sjemenki<br />50 g ljesnjaka + 50 g badema (samljeti u mikseru)<br />50 g zobenih ili psenicnih posija<br />2 zlicice praska za pecivo<br />zacine po zelji, npr cimet, kim<br />š,5 zlicicu soli<br /><br />Pomijesajte sa:<br />50 g rastopljenog maslaca<br />š dl milerama ili punomasnog vrhnja<br />250 g zrnatog sira<br />6 jaja<br /><br />Pomijesajte sve sastojke i izlijte u duguljasti kalup za kruh pokriven papirom za pecenje. Pecite 60-80 minuta, ovisno o pecnici, na š75 stupnjeva. Izvadite kruh iz kalupa i ostavite da se ohladi. Izrezite kruh na tanke kriske i zamrznite ili ga cuvajte u frizideru.<br /><br /><br /> http://4.bp.blogspot.com/_vlYHFpoW090/S-KSYGO70kI/AAAAAAAAAF s/GcGsvej6P4s/sš600/nyuy+02š.JPG <span style="font-size:10px"><br /><br />Edited by dianna</span>]]>
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